ASPARAGUS DEVILED EGGS.

Last week was Easter weekend and my parents came over to enjoy a brunch with fruity mimosas, guilty banana chocolate croissants and also some healthy pleasures. To me Easter is all about sweets; chocolate eggs and bunnies, spring cupcakes, monkey/banana/or anything else sweet that keeps you craving for more! Obviously I’d like to treat myself on…

ROASTED PUMPKIN TOAST.

Pumpkin is one of my favourite veggies to roast in the oven for pizzas, salads, soups, pastas, purees, toasts, cakes and oatmeals. Is there a dish you can’t use pumpkin flesh or the seeds for? Pumpkins are really versatile, healthy and super yummy! Did I say they are also rather cheap? Good for any budget. Just…

BLUEBERRY CHEESECAKE OATS.

Cheesecakes don’t have to be guilty pleasures entirely as there are multiple variations on raw cheesecakes of which the bottom is made from nuts instead of graham crackers and parts of cream cheese is replaced with Greek yogurt, just to give you an example. I’ve spend quite a bit of experimenting in the mornings to…

CRISPY PROSCIUTTO.

Who doesn’t love prosciutto? Yes, prosciutto, not bacon. I love bacon but some crisped up prosciutto is also well worth for some variation to your daily favourite meals such as scrambled eggs, toasties, Dutch stamppotten, pizzas, pastas or salads.

CHOCOLATE MUG CAKE.

Another hype; mug cakes. Most mug cakes I find with other bloggers look like they are completely undercooked and they do not look tasty at all. Therefore I tried a few recipes, tweaked it here and there when making it a few times until I ended up with this death by chocolate spongy dense mug cake. Luckily…

STRAWBERRY BANANA NICE CREAM.

Breakfasts need to be simple, fruity, filling and healthy. Also, they need to keep my blood sugar level stable until my second big meal; lunch. Smoothie bowls are like eating ice cream for breakfast! A guilty pleasure made healthy to start the day with.

VEGGIES HUMMUS PIZZA WRAP.

Oven roasted (or on the BBQ) veggies as a side dish, on a pizza or in a wrap are delicious ways to enjoy your portion of vegetables. How much I love all these rainbow colours on my plate! I roasted brussel sprouts, sweet paprika, and zucchini with some extra virgin olive oil, pepper and salt in the oven on 200…

TUNA PIZZA WRAP.

When in America I love to spend hours at Whole Foods Market. I love the organic products they have and all these fresh veggies and fruits look amazing and are rich with beautiful flavours. I think you can just leave me there for the day; exploring all the amazing things they have and just, eat….

BANANA OAT MILKSHAKES.

The crazy NYC milkshakes from Black Tap will bring all the boys to the yard. Inspired by these milkshakes – not trying to bring any boys to my yard, but to please my cousin that came to visit to taste test new recipes – I tried to make the guilty pleasures of a milkshake into something…

CHEESY SAVORY OATS.

It was one of these days that it was raining and cold outside. While I was working from home being in a conference call over lunch time I started craving for something comforting, cheesy, and creamy. Since it was so busy that day finalizing projects I also wanted to cook something simple and quick. I wish I had…